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COVID-19 Operations Plan​


It is clear people are yearning to go outside and have fun. We believe that we can satisfy that need for connection while maintaining a healthy distance from each other. In order to achieve that balance, it’s important to have a clear set of principles, guided by our core values. These are our guiding principles:

  • Be unwavering in our commitment to our team members’ well-being
  • Provide an experience that brings people together in a healthy, memorable way
  • Commit to doing the right thing

We continue to monitor and comply with required Covid-19standards and local public health orders.

Please stay home if in the past 14 days have you had close contact with a person confirmed to have Covid-19 or in the past 24 hours experienced any of the following symptoms: cough, fever, shortness of breath or difficulty breathing, fever (>100.4°F / 38°() or felt feverish, chills, muscle pain, sore throat, or new loss of taste or smell. Wash hands and use sanitizer frequently.


For outdoor settings social distance and enjoy normal, pre-Covid operations.

  • Masks are not required outdoors at the resort, in lift lines, on chair lifts, etc. Lift attendants will load each chair at full capacity.
  • Guests are encouraged to purchase lift tickets, lessons, rentals, etc. online and in advance. Guests can utilize Pick Up Boxes located at the resort to print lift tickets.
  • No parking reservations.


  • Face masks are required recommended foraII guests and employees indoors.
  • MASKS ARE REQUIRED AT ALL TIMES INDOORS unless seated ata table and actively eating/drinking.
  • Physical distancing should be practiced whenever possible indoors. We are asking guests to please limit their time indoors and abide by the following rules:
  • No outside food is allowed indoors.
  • No bags or personal items left on tables, chairs, or floors. Please use lockers or bag check if available, or store items in your vehicle.
  • No moving tables/chairs please.


The U.S. Department of Labor’s Occupational Safety and Health Administration has announced that vaccines will be required for all employers with over 100 employees. As such, we will be requiring all employees to have received at least one dose of a COVID-19vaccine by December 1, 2021 and be fully vaccinated by January 1, 2022. We believe requiring all staff to be vaccinated is the best way to protect one another, our guests and our communities.

Employees who are unwell are asked to notify their manager, stay home and seek medical attention as required. Employees who begin to feel unwell during the workday are asked to notify their manager immediately and leave the workplace and seek medical attention as required.

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Guest Service Manager

Amanda Cozzaglio

Amanda started at Bousquet in September, 2022.

She was born and raised in the Berkshires and currently resides in Pittsfield. She loves to be outside in the summer months hiking the various trails we have to enjoy, biking on the Rail Trail or kayaking anywhere there is water. Although she enjoys the warm weather over the cold, she is excited to appreciate the winter beauty on a whole other level and brush up on her skiing skills!

When Amanda is not working, she thoroughly enjoys spending time with her family (mainly her 5 nephews and 1 sweet little niece 😊)

head groomer

Nate Page

Bio Coming Soon

operations manager

jessica moulton

Jessica started at Bousquet in July 2021.

She grew up in North Adams and currently resides in Pittsfield with her partner and child. She has also lived in South Lake Tahoe, CA and Salt Lake City, UT while pursuing her dream of being a ski bum.

Jess has been skiing and snowboarding in the Berkshires since she was in middle school and also enjoys backpacking, paddle boarding, and biking while she’s not working.

She has a great passion for sharing outdoor recreation opportunities in Western Massachusetts with others.

Surface Manager

Josh Morse

Bio Coming Soon

on-hill programs manager

jeremy lawless

Jeremy started at Bousquet in September of 2021.

Ski & Ride School director

Cindy Bartlett

Cindy first started skiing at Bousquet when she was 7 years old and began teaching at the age of 14. She is a Level 2 certified PSIA instructor, and received her 40-year pin from PSIA-AASI two years ago. Cindy also met her husband at the mountain and has two kids who both learned to ski at Bousquet as well. 👨‍👩‍👧‍👦 Her passion is simply contagious as she continues to teach the next generation and share her love of skiing with all today.

Beyond Bousquet, Cindy is a volunteer and board member at Berkshire Humane Society 🐾 and rides horses. 🐴

🏔 Favorite trail: Roberto’s Chute
❤️ Favorite memory at Bousquet: a clinic with Court (a legendary Bousquet ski school instructor) when he told the boys, “Ski it like Cindy!”

mountain manager

nate bovard

Bio Coming Soon

Service & Rental Shop Manager

Jay Allen

Bio Coming Soon
general manager

kevin mcmillan

Kevin started at Bousquet in April of 2020. He brings 30 years of experience in the outdoor industry, along with a knack for creative problem solving and mad people skills.

He lives in Plainfield, and is an avid mountain biker and snowboarder.